Meet the Distiller: Gavin Clifford - Bonac Spirits

Gavin, please tell us about the Bonac journey, where did it all begin? The Bonac Irish Gin journey came to fruition on the 25th of November, 2016. This was the date of our very fist distillation. It took us about a year of planning, procurement, and development to get to that po ..
Posted: Monday, November 19, 2018

Meet Chorlton's Mike Marcus

Hi Mike, we’re over the moon to be distributing Chorlton in Northern Ireland! First up, can you please tell us a bit about your brewing track record. Where did it all begin for you? We’re pretty chuffed too! We started brewing in 2014 but the journey go ..
Posted: Tuesday, October 30, 2018

Levig Q&A - Mario Beltrán

Hi Mario, we’re over the moon to be distributing Lervig in Northern Ireland! First up, can you please tell us how the brewery came into being and how it has developed up to this point? Well we do have a very interesting story, our brewery was conceived by some local businessmen ..
Posted: Friday, September 21, 2018

Sacred Distillery: Ian Hart Q&A

Ian, please tell us about the Sacred journey, where did it all begin? I had been working as a head-hunter in the financial sector for some years and as we all know, from the end of 2006 onwards, the global banking system steadily became a vast trainwreck. No one was hiring an ..
Posted: Tuesday, July 24, 2018

A musing on Gin for World Gin Day

Mother’s Ruin. Cuckold’s Comfort. Madam Geneva. Cream of the Valley. Or as you might know it better: Gin. Unless you’ve been living under a rock these past few years, you couldn’t have failed to notice that gin appears to be taking over the entire world. It’s ev ..
Posted: Tuesday, June 05, 2018

Cocktail Stories: The Gimlet

Gimlet – sounds like a dwarf from Lord of the Rings, doesn’t it? What it is, however, is one of those drinks from the classic canon of cocktails which, like its distant relative the Martini, epitomises pure simplicity and elegance. With just two ingredients. Count ‘em. Two! ..
Posted: Tuesday, March 13, 2018

Say hello to White Frontier

It's always great to talk to the people who make great things happen at the breweries we work with. This time we chat with Cyrill Kressibucher from White Frontier in Switzerland, the most recent addition to our portfolio at Prohibition. Who, What and Where is White Front ..
Posted: Tuesday, October 17, 2017

Meet the Anno Distiller

In this edition of the Prohibition Blog, we caught up with Andy Reason, company founder and distiller at Anno Spirits Company. Andy, tell us about your distillation journey, where did it begin? Opening a distillery was always an idea that we never tho ..
Posted: Monday, October 09, 2017

Siphon Brewing

Building a Damme Nation | Siphon Brewing By Breandán Kearney There’s a meeting point of three famous waterways in Belgium where the main canal between Bruges and Sluis crosses two other canals, known locally as the ‘Blinker’ and the ‘Stinker ..
Posted: Monday, July 24, 2017

A Wee Bit About Barrel Ageing

It looks like 2017 is the year of the barrel, at least in beer terms. Don’t get us wrong, barrel ageing has been around for ages, but the practice seems to have gathered pace to such an extent over the last couple of years that now, almost every brewery se ..
Posted: Tuesday, April 18, 2017
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